Preparation and cooking support
Cutting, preparation and cooking assistance.
Services
Base Kitchen Support
Reliable teams behind high-volume central kitchens.
Overview
What is base kitchen support?
Central and base kitchens prepare food in volume for delivery to multiple sites. ARA supports these kitchens with trained manpower for preparation, cooking support, portioning, packing, dispatch, dishwashing and deep cleaning, working in shifts to meet dispatch timings safely.
Scope of service
What is included
Packing and dispatch
Portioning, packing, labelling and dispatch support.
Kitchen hygiene
Dishwashing, cleaning and deep cleaning schedules.
Shift operations
Teams aligned to production and dispatch timings.
Where we deliver
Industries that rely on this service
We tailor the scope, staffing and reporting to the environment, from corporate offices and IT parks to hospitals, airports, plants, malls, hotels, campuses and residential townships.
See industriesRequest a proposal for base kitchen support
Related services
More in Food Services
Questions and answers
Base Kitchen Support: questions answered
What is a base kitchen?
A base or central kitchen prepares meals in bulk and dispatches them to offices, sites or outlets where they are served.
Can ARA provide staff for night shifts in a kitchen?
Yes. Shift-wise teams can be deployed to match early morning and night production.
Get in touch
Let's build a workplace that works for your people
Share your site details and requirements. ARA will arrange a site visit and send a proposal with a manpower and cost plan.